{"id":12334,"date":"2026-01-20T04:10:00","date_gmt":"2026-01-20T07:10:00","guid":{"rendered":"https:\/\/noticiasregionais.com.br\/?p=12334"},"modified":"2026-01-20T04:10:00","modified_gmt":"2026-01-20T07:10:00","slug":"boi-gordo-hoje-confira-as-cotacoes-para-terca-feira-20","status":"publish","type":"post","link":"https:\/\/noticiasregionais.com.br\/?p=12334","title":{"rendered":"Boi gordo hoje: confira as cota\u00e7\u00f5es para ter\u00e7a-feira (20)"},"content":{"rendered":"<p>\t\t\t\t\t\t\t\t\t\t\t<audio controls class=\"b61_audio_player\" data-noticia=\"87155\" src=\"https:\/\/brasil61.com\/rails\/active_storage\/blobs\/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaHBBNHprQXc9PSIsImV4cCI6bnVsbCwicHVyIjoiYmxvYl9pZCJ9fQ==--262a9fec3063afb65708ab743b327f5ed7ba0edf\/PAGR266050A\"><\/audio><\/p>\n<p>O pre\u00e7o do boi gordo nesta ter\u00e7a-feira (20) apresenta valoriza\u00e7\u00e3o; a arroba est\u00e1 sendo negociada a R$318,65, no estado de S\u00e3o Paulo.\u00a0<\/p>\n<\/p>\n<p>\n<b>INDICADOR DO BOI GORDO CEPEA\/ESALQ<\/b><\/p>\n<table id=\"imagenet-indicador1\">\n<thead>\n<tr>\n<th>Data<\/th>\n<th>Valor R$*<\/th>\n<th>Var.\/Dia<\/th>\n<th>Var.\/M\u00eas<\/th>\n<th>Valor US$*<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td>19\/01\/2026<\/td>\n<td>318,65<\/td>\n<td>0,19%<\/td>\n<td>-0,17%<\/td>\n<td>59,41<\/td>\n<\/tr>\n<tr>\n<td>16\/01\/2026<\/td>\n<td>318,05<\/td>\n<td>0,06%<\/td>\n<td>-0,36%<\/td>\n<td>59,21<\/td>\n<\/tr>\n<tr>\n<td>15\/01\/2026<\/td>\n<td>317,85<\/td>\n<td>-0,22%<\/td>\n<td>-0,42%<\/td>\n<td>59,28<\/td>\n<\/tr>\n<tr>\n<td>14\/01\/2026<\/td>\n<td>318,55<\/td>\n<td>-0,03%<\/td>\n<td>-0,20%<\/td>\n<td>59,00<\/td>\n<\/tr>\n<tr>\n<td>13\/01\/2026<\/td>\n<td>318,65<\/td>\n<td>-0,23%<\/td>\n<td>-0,17%<\/td>\n<td>59,23<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>Na Grande S\u00e3o Paulo, em S\u00e3o Jos\u00e9 do Rio Preto e em Descalvado, os pre\u00e7os do frango apresentaram queda, com baixa de 0,41% no produto congelado e de 0,27% no frango resfriado. O frango congelado \u00e9 negociado a R$7,25, enquanto o resfriado est\u00e1 cotado a R$7,32.<\/p>\n<p>\n<strong>PRE\u00c7OS DO FRANGO CONGELADO CEPEA\/ESALQ &#8211; ESTADO SP<\/strong><\/p>\n<table id=\"imagenet-indicador1\">\n<thead>\n<tr>\n<th>Data<\/th>\n<th>Valor R$<\/th>\n<th>Var.\/Dia<\/th>\n<th>Var.\/M\u00eas<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td>19\/01\/2026<\/td>\n<td>7,25<\/td>\n<td>-0,41%<\/td>\n<td>-10,71%<\/td>\n<\/tr>\n<tr>\n<td>16\/01\/2026<\/td>\n<td>7,28<\/td>\n<td>-0,82%<\/td>\n<td>-10,34%<\/td>\n<\/tr>\n<tr>\n<td>15\/01\/2026<\/td>\n<td>7,34<\/td>\n<td>0,00%<\/td>\n<td>-9,61%<\/td>\n<\/tr>\n<tr>\n<td>14\/01\/2026<\/td>\n<td>7,34<\/td>\n<td>-2,00%<\/td>\n<td>-9,61%<\/td>\n<\/tr>\n<tr>\n<td>13\/01\/2026<\/td>\n<td>7,49<\/td>\n<td>-0,53%<\/td>\n<td>-7,76%<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><strong>PRE\u00c7OS DO FRANGO RESFRIADO CEPEA\/ESALQ &#8211; ESTADO SP<\/strong><\/p>\n<table id=\"imagenet-indicador2\">\n<thead>\n<tr>\n<th>Data<\/th>\n<th>Valor R$<\/th>\n<th>Var.\/Dia<\/th>\n<th>Var.\/M\u00eas<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td>19\/01\/2026<\/td>\n<td>7,32<\/td>\n<td>-0,27%<\/td>\n<td>-10,07%<\/td>\n<\/tr>\n<tr>\n<td>16\/01\/2026<\/td>\n<td>7,34<\/td>\n<td>-0,94%<\/td>\n<td>-9,83%<\/td>\n<\/tr>\n<tr>\n<td>15\/01\/2026<\/td>\n<td>7,41<\/td>\n<td>0,00%<\/td>\n<td>-8,97%<\/td>\n<\/tr>\n<tr>\n<td>14\/01\/2026<\/td>\n<td>7,41<\/td>\n<td>-1,98%<\/td>\n<td>-8,97%<\/td>\n<\/tr>\n<tr>\n<td>13\/01\/2026<\/td>\n<td>7,56<\/td>\n<td>-0,66%<\/td>\n<td>-7,13%<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h2>Pre\u00e7o da carca\u00e7a su\u00edna especial e su\u00edno vivo<\/h2>\n<p>A carca\u00e7a su\u00edna especial apresenta desvaloriza\u00e7\u00e3o, sendo negociada a R$12,34, por quilo nos atacados da Grande S\u00e3o Paulo.<\/p>\n<p>O su\u00edno vivo registra queda na maior parte dos estados, com destaque para S\u00e3o Paulo, onde o animal \u00e9 comercializado a R$8,15.<\/p>\n<p>\n<b>PRE\u00c7OS DA CARCA\u00c7A SU\u00cdNA ESPECIAL (R$\/kg)<\/b><\/p>\n<table id=\"imagenet-indicador3\">\n<thead>\n<tr>\n<th>Data<\/th>\n<th>M\u00e9dia<\/th>\n<th>Var.\/Dia<\/th>\n<th>Var.\/M\u00eas<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td>19\/01\/2026<\/td>\n<td>12,34<\/td>\n<td>0,65%<\/td>\n<td>-4,04%<\/td>\n<\/tr>\n<tr>\n<td>16\/01\/2026<\/td>\n<td>12,26<\/td>\n<td>-1,53%<\/td>\n<td>-4,67%<\/td>\n<\/tr>\n<tr>\n<td>15\/01\/2026<\/td>\n<td>12,45<\/td>\n<td>0,00%<\/td>\n<td>-3,19%<\/td>\n<\/tr>\n<tr>\n<td>14\/01\/2026<\/td>\n<td>12,45<\/td>\n<td>-0,64%<\/td>\n<td>-3,19%<\/td>\n<\/tr>\n<tr>\n<td>13\/01\/2026<\/td>\n<td>12,53<\/td>\n<td>-0,71%<\/td>\n<td>-2,57%<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p><strong>INDICADOR DO SU\u00cdNO VIVO CEPEA\/ESALQ (R$\/kg)<\/strong><\/p>\n<table id=\"imagenet-indicador2\">\n<thead>\n<tr>\n<th>Data<\/th>\n<th>Estado<\/th>\n<th>Valor R$*<\/th>\n<th>Var.\/Dia<\/th>\n<th>Var.\/M\u00eas<\/th>\n<\/tr>\n<\/thead>\n<tbody>\n<tr>\n<td>19\/01\/2026<\/td>\n<td>MG &#8211; posto<\/td>\n<td>7,96<\/td>\n<td>-2,45%<\/td>\n<td>-5,58%<\/td>\n<\/tr>\n<tr>\n<td>19\/01\/2026<\/td>\n<td>PR &#8211; a retirar<\/td>\n<td>7,79<\/td>\n<td>-3,95%<\/td>\n<td>-5,80%<\/td>\n<\/tr>\n<tr>\n<td>19\/01\/2026<\/td>\n<td>RS &#8211; a retirar<\/td>\n<td>7,85<\/td>\n<td>-1,88%<\/td>\n<td>-5,42%<\/td>\n<\/tr>\n<tr>\n<td>19\/01\/2026<\/td>\n<td>SC &#8211; a retirar<\/td>\n<td>7,74<\/td>\n<td>-2,40%<\/td>\n<td>-7,31%<\/td>\n<\/tr>\n<tr>\n<td>19\/01\/2026<\/td>\n<td>SP &#8211; posto<\/td>\n<td>8,15<\/td>\n<td>-5,12%<\/td>\n<td>-8,53%<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>\u00a0<\/p>\n<p>\u00a0<\/p>\n<\/p>\n<p dir=\"ltr\">Os valores s\u00e3o do <a href=\"https:\/\/www.cepea.org.br\/br\/indicador\/suino.aspx\" target=\"_blank\" rel=\"noopener\">Cepea<\/a>.<\/p>\n<h2 dir=\"ltr\">O que \u00e9 o boi gordo? Entenda o termo do mercado bovino<\/h2>\n<p dir=\"ltr\">O boi gordo \u00e9 o bovino macho pronto para o abate, com peso m\u00ednimo de 16 arrobas l\u00edquidas de carca\u00e7a (aproximadamente 240 kg) e at\u00e9 42 meses de idade. Atende aos padr\u00f5es do mercado nacional e internacional, incluindo exporta\u00e7\u00f5es para Europa, China e cota Hilton.<\/p>\n<h2 dir=\"ltr\">Diferen\u00e7as entre frango congelado e frango resfriado<\/h2>\n<p dir=\"ltr\">O frango congelado passa por congelamento r\u00e1pido, com temperaturas abaixo de -12\u00b0C, garantindo maior vida \u00fatil para armazenamento e transporte a longas dist\u00e2ncias. J\u00e1 o frango resfriado \u00e9 mantido entre 0\u00b0C e 4\u00b0C, com validade de 5 a 7 dias, oferecendo textura e sabor mais pr\u00f3ximos do fresco, ideal para consumidores exigentes e restaurantes.<\/p>\n<p>\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" src=\"https:\/\/brasil61.com\/api\/v1\/serve_pixel\/22254\/87155\" alt=\"Pixel Brasil 61\" class=\"b61_pixel\" width=\"0\" height=\"0\"><\/p>\n<div class=\"br61_backlink\">\n<p>\n\t\t\t\tFonte: <a href=\"https:\/\/brasil61.com\/boi-gordo-hoje-confira-as-cotacoes-para-terca-feira-20-pagr266050\" title=\"Artigo Original: Boi gordo hoje: confira as cota\u00e7\u00f5es para ter\u00e7a-feira (20)\" target=\"_blank\" rel=\"noopener\">Brasil 61<\/a>\n\t\t\t<\/p>\n<\/p><\/div>\n<input type=\"hidden\" id=\"baseurl\" value=\"https:\/\/noticiasregionais.com.br\"><input type=\"hidden\" id=\"audio_nonce\" value=\"5c13e0637f\">","protected":false},"excerpt":{"rendered":"<p>As cota\u00e7\u00f5es do frango congelado e do frango resfriado apresentaram recuo, enquanto a carca\u00e7a su\u00edna registra alta<\/p>\n","protected":false},"author":1,"featured_media":12335,"comment_status":"","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"sfsi_plus_gutenberg_text_before_share":"","sfsi_plus_gutenberg_show_text_before_share":"","sfsi_plus_gutenberg_icon_type":"","sfsi_plus_gutenberg_icon_alignemt":"","sfsi_plus_gutenburg_max_per_row":"","footnotes":""},"categories":[8],"tags":[],"class_list":["post-12334","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-brasil"],"_links":{"self":[{"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=\/wp\/v2\/posts\/12334","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=12334"}],"version-history":[{"count":0,"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=\/wp\/v2\/posts\/12334\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=\/wp\/v2\/media\/12335"}],"wp:attachment":[{"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=12334"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=12334"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=12334"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}