{"id":13017,"date":"2026-02-24T04:00:00","date_gmt":"2026-02-24T07:00:00","guid":{"rendered":"https:\/\/noticiasregionais.com.br\/?p=13017"},"modified":"2026-02-24T04:00:00","modified_gmt":"2026-02-24T07:00:00","slug":"boi-gordo-hoje-confira-as-cotacoes-para-terca-feira-24","status":"publish","type":"post","link":"https:\/\/noticiasregionais.com.br\/?p=13017","title":{"rendered":"Boi gordo hoje: confira as cota\u00e7\u00f5es para ter\u00e7a-feira (24)"},"content":{"rendered":"

\t\t\t\t\t\t\t\t\t\t\t

O pre\u00e7o do boi gordo <\/b>nesta ter\u00e7a-feira (24) apresenta alta<\/b>; a arroba est\u00e1 sendo negociada a R$ 349,75, no estado de S\u00e3o Paulo.\u00a0<\/b><\/p>\n<\/p>\n

\nINDICADOR DO BOI GORDO CEPEA\/ESALQ<\/b><\/p>\n\n\n\n\n\n\n\n\n\n
Data<\/th>\nValor R$*<\/th>\nVar.\/Dia<\/th>\nVar.\/M\u00eas<\/th>\nValor US$*<\/th>\n<\/tr>\n<\/thead>\n
23\/02\/2026<\/td>\n349,75<\/td>\n0,34%<\/td>\n6,99%<\/td>\n67,68<\/td>\n<\/tr>\n
20\/02\/2026<\/td>\n348,55<\/td>\n0,91%<\/td>\n6,62%<\/td>\n67,30<\/td>\n<\/tr>\n
19\/02\/2026<\/td>\n345,40<\/td>\n0,44%<\/td>\n5,66%<\/td>\n66,11<\/td>\n<\/tr>\n
18\/02\/2026<\/td>\n343,90<\/td>\n-0,04%<\/td>\n5,20%<\/td>\n65,57<\/td>\n<\/tr>\n
13\/02\/2026<\/td>\n344,05<\/td>\n0,32%<\/td>\n5,25%<\/td>\n65,85<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Na Grande S\u00e3o Paulo, em S\u00e3o Jos\u00e9 do Rio Preto e em Descalvado, os pre\u00e7os do frango <\/b>apresentaram varia\u00e7\u00e3o<\/b>. O frango congelado <\/b>passou a ser negociado a R$ 7,26 com baixa 0,41%, <\/b>enquanto o frango <\/strong>resfriado fechou a R$ 7,31 com estabilidade.<\/b><\/p>\n

\nPRE\u00c7OS DO FRANGO CONGELADO CEPEA\/ESALQ – ESTADO SP<\/b><\/p>\n\n\n\n\n\n\n\n\n\n
Data<\/th>\nValor R$<\/th>\nVar.\/Dia<\/th>\nVar.\/M\u00eas<\/th>\n<\/tr>\n<\/thead>\n
23\/02\/2026<\/td>\n7,26<\/td>\n-0,41%<\/td>\n3,86%<\/td>\n<\/tr>\n
20\/02\/2026<\/td>\n7,29<\/td>\n-0,14%<\/td>\n4,29%<\/td>\n<\/tr>\n
19\/02\/2026<\/td>\n7,30<\/td>\n-0,14%<\/td>\n4,43%<\/td>\n<\/tr>\n
18\/02\/2026<\/td>\n7,31<\/td>\n0,00%<\/td>\n4,58%<\/td>\n<\/tr>\n
13\/02\/2026<\/td>\n7,31<\/td>\n0,69%<\/td>\n4,58%<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

PRE\u00c7OS DO FRANGO RESFRIADO CEPEA\/ESALQ – ESTADO SP<\/strong><\/p>\n

\u00a0<\/p>\n\n\n\n\n\n\n\n\n\n
Data<\/th>\nValor R$<\/th>\nVar.\/Dia<\/th>\nVar.\/M\u00eas<\/th>\n<\/tr>\n<\/thead>\n
23\/02\/2026<\/td>\n7,31<\/td>\n0,00%<\/td>\n3,69%<\/td>\n<\/tr>\n
20\/02\/2026<\/td>\n7,31<\/td>\n-0,14%<\/td>\n3,69%<\/td>\n<\/tr>\n
19\/02\/2026<\/td>\n7,32<\/td>\n-0,14%<\/td>\n3,83%<\/td>\n<\/tr>\n
18\/02\/2026<\/td>\n7,33<\/td>\n0,00%<\/td>\n3,97%<\/td>\n<\/tr>\n
13\/02\/2026<\/td>\n7,33<\/td>\n0,55%<\/td>\n3,97%<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Pre\u00e7o da carca\u00e7a su\u00edna especial e su\u00edno vivo<\/h2>\n

A carca\u00e7a su\u00edna <\/strong>especial apresenta baixa de 1,44%, sendo negociada a R$ 9,99<\/strong>, por quilo nos atacados da Grande S\u00e3o Paulo.<\/p>\n

O su\u00edno vivo <\/strong>tamb\u00e9m registra baixa <\/strong>na maior parte dos estados, com destaque para S\u00e3o Paulo<\/strong>, onde o animal \u00e9 comercializado a R$ 6,86<\/strong>.<\/p>\n

\nPRE\u00c7OS DA CARCA\u00c7A SU\u00cdNA ESPECIAL (R$\/kg)<\/b><\/p>\n\n\n\n\n\n\n\n\n\n
Data<\/th>\nM\u00e9dia<\/th>\nVar.\/Dia<\/th>\nVar.\/M\u00eas<\/th>\n<\/tr>\n<\/thead>\n
23\/02\/2026<\/td>\n9,99<\/td>\n-1,77%<\/td>\n-10,24%<\/td>\n<\/tr>\n
20\/02\/2026<\/td>\n10,17<\/td>\n0,00%<\/td>\n-8,63%<\/td>\n<\/tr>\n
19\/02\/2026<\/td>\n10,17<\/td>\n0,00%<\/td>\n-8,63%<\/td>\n<\/tr>\n
18\/02\/2026<\/td>\n10,17<\/td>\n-0,39%<\/td>\n-8,63%<\/td>\n<\/tr>\n
13\/02\/2026<\/td>\n10,21<\/td>\n0,00%<\/td>\n-8,27%<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

\u00a0<\/p>\n

INDICADOR DO SU\u00cdNO VIVO CEPEA\/ESALQ (R$\/kg)<\/b><\/p>\n\n\n\n\n\n\n\n\n\n
Data<\/th>\nEstado<\/th>\nValor R$*<\/th>\nVar.\/Dia<\/th>\nVar.\/M\u00eas<\/th>\n<\/tr>\n<\/thead>\n
23\/02\/2026<\/td>\nMG – posto<\/td>\n6,77<\/td>\n0,15%<\/td>\n-4,38%<\/td>\n<\/tr>\n
23\/02\/2026<\/td>\nPR – a retirar<\/td>\n6,59<\/td>\n-0,75%<\/td>\n-2,95%<\/td>\n<\/tr>\n
23\/02\/2026<\/td>\nRS – a retirar<\/td>\n6,61<\/td>\n-1,93%<\/td>\n-2,22%<\/td>\n<\/tr>\n
23\/02\/2026<\/td>\nSC – a retirar<\/td>\n6,58<\/td>\n-0,15%<\/td>\n-1,94%<\/td>\n<\/tr>\n
23\/02\/2026<\/td>\nSP – posto<\/td>\n6,86<\/td>\n-0,15%<\/td>\n-3,24%<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

\u00a0<\/p>\n<\/p>\n

Os valores s\u00e3o do Cepea<\/a>.<\/p>\n

O que \u00e9 o boi gordo? Entenda o termo do mercado bovino<\/h2>\n

O boi gordo \u00e9 o bovino macho pronto para o abate, com peso m\u00ednimo de 16 arrobas l\u00edquidas de carca\u00e7a (aproximadamente 240 kg) e at\u00e9 42 meses de idade. Atende aos padr\u00f5es do mercado nacional e internacional, incluindo exporta\u00e7\u00f5es para Europa, China e cota Hilton.<\/p>\n

Diferen\u00e7as entre frango congelado e frango resfriado<\/h2>\n

O frango congelado passa por congelamento r\u00e1pido, com temperaturas abaixo de -12\u00b0C, garantindo maior vida \u00fatil para armazenamento e transporte a longas dist\u00e2ncias. J\u00e1 o frango resfriado \u00e9 mantido entre 0\u00b0C e 4\u00b0C, com validade de 5 a 7 dias, oferecendo textura e sabor mais pr\u00f3ximos do fresco, ideal para consumidores exigentes e restaurantes.<\/p>\n

\u00a0<\/p>\n

\u00a0<\/p>\n

\t\t\t\t\t\t\t\t\t\t\"Pixel<\/p>\n

\n

\n\t\t\t\tFonte: Brasil 61<\/a>\n\t\t\t<\/p>\n<\/p><\/div>\n","protected":false},"excerpt":{"rendered":"

As cota\u00e7\u00f5es do frango congelado apresentam queda, carca\u00e7a su\u00edna segue a mesma tend\u00eancia<\/p>\n","protected":false},"author":1,"featured_media":13018,"comment_status":"","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"sfsi_plus_gutenberg_text_before_share":"","sfsi_plus_gutenberg_show_text_before_share":"","sfsi_plus_gutenberg_icon_type":"","sfsi_plus_gutenberg_icon_alignemt":"","sfsi_plus_gutenburg_max_per_row":"","footnotes":""},"categories":[8],"tags":[],"class_list":["post-13017","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-brasil"],"_links":{"self":[{"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=\/wp\/v2\/posts\/13017","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=13017"}],"version-history":[{"count":0,"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=\/wp\/v2\/posts\/13017\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=\/wp\/v2\/media\/13018"}],"wp:attachment":[{"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=13017"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=13017"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=13017"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}