{"id":14123,"date":"2026-05-05T04:10:00","date_gmt":"2026-05-05T07:10:00","guid":{"rendered":"https:\/\/noticiasregionais.com.br\/?p=14123"},"modified":"2026-05-05T04:10:00","modified_gmt":"2026-05-05T07:10:00","slug":"boi-gordo-hoje-confira-cotacoes-para-esta-terca-feira-5","status":"publish","type":"post","link":"https:\/\/noticiasregionais.com.br\/?p=14123","title":{"rendered":"Boi gordo hoje: confira cota\u00e7\u00f5es para esta ter\u00e7a-feira (5)"},"content":{"rendered":"

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O pre\u00e7o do boi gordo nesta ter\u00e7a-feira (5) apresenta queda de 0,07%; a arroba est\u00e1 sendo negociada a R$ 354,20, no estado de S\u00e3o Paulo.\u00a0<\/strong><\/p>\n\n\n\n\n\n\n\n\n\n
DATA<\/th>\nVALOR R$*<\/th>\nVAR.\/DIA<\/th>\nVAR.\/M\u00caS<\/th>\nVALOR US$*<\/th>\n<\/tr>\n<\/thead>\n
04\/05\/2026<\/td>\n354,20<\/td>\n-0,07%<\/td>\n-0,07%<\/td>\n71,30<\/td>\n<\/tr>\n
30\/04\/2026<\/td>\n354,45<\/td>\n-0,23%<\/td>\n-0,44%<\/td>\n71,50<\/td>\n<\/tr>\n
29\/04\/2026<\/td>\n355,25<\/td>\n-0,88%<\/td>\n-0,21%<\/td>\n70,95<\/td>\n<\/tr>\n
28\/04\/2026<\/td>\n358,40<\/td>\n-0,64%<\/td>\n0,67%<\/td>\n71,97<\/td>\n<\/tr>\n
27\/04\/2026<\/td>\n360,70<\/td>\n-0,36%<\/td>\n1,32%<\/td>\n72,43<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Na Grande S\u00e3o Paulo, em S\u00e3o Jos\u00e9 do Rio Preto e em Descalvado, os pre\u00e7os do frango apresentam estabilidade. O frango congelado segue negociado a R$ 7,16, e o frango resfriado a R$ 7,17.<\/p>\n

PRE\u00c7OS DO FRANGO CONGELADO CEPEA\/ESALQ – ESTADO SP<\/strong><\/p>\n\n\n\n\n\n\n\n\n\n
DATA<\/th>\nVALOR R$<\/th>\nVAR.\/DIA<\/th>\nVAR.\/M\u00caS<\/th>\n<\/tr>\n<\/thead>\n
04\/05\/2026<\/td>\n7,16<\/td>\n0,00%<\/td>\n0,00%<\/td>\n<\/tr>\n
30\/04\/2026<\/td>\n7,16<\/td>\n0,00%<\/td>\n-1,10%<\/td>\n<\/tr>\n
29\/04\/2026<\/td>\n7,16<\/td>\n0,00%<\/td>\n-1,10%<\/td>\n<\/tr>\n
28\/04\/2026<\/td>\n7,16<\/td>\n0,00%<\/td>\n-1,10%<\/td>\n<\/tr>\n
27\/04\/2026<\/td>\n7,16<\/td>\n-0,42%<\/td>\n-1,10%<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

PRE\u00c7OS DO FRANGO RESFRIADO CEPEA\/ESALQ – ESTADO SP<\/strong><\/p>\n\n\n\n\n\n\n\n\n\n
DATA<\/th>\nVALOR R$<\/th>\nVAR.\/DIA<\/th>\nVAR.\/M\u00caS<\/th>\n<\/tr>\n<\/thead>\n
04\/05\/2026<\/td>\n7,17<\/td>\n0,00%<\/td>\n0,00%<\/td>\n<\/tr>\n
30\/04\/2026<\/td>\n7,17<\/td>\n0,00%<\/td>\n-1,38%<\/td>\n<\/tr>\n
29\/04\/2026<\/td>\n7,17<\/td>\n0,00%<\/td>\n-1,38%<\/td>\n<\/tr>\n
28\/04\/2026<\/td>\n7,17<\/td>\n0,00%<\/td>\n-1,38%<\/td>\n<\/tr>\n
27\/04\/2026<\/td>\n7,17<\/td>\n-0,42%<\/td>\n-1,38%<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Pre\u00e7o da carca\u00e7a su\u00edna especial e su\u00edno vivo<\/h2>\n

A carca\u00e7a su\u00edna especial apresenta alta de 0,59%, sendo negociada a R$ 8,47, por quilo, nos atacados da Grande S\u00e3o Paulo.<\/strong><\/p>\n

O su\u00edno vivo registra baixa em alguns os estados analisados, com \u00e9 o caso Minas Gerais, onde o produto \u00e9 comercializado a R$ 5,57.<\/p>\n

PRE\u00c7OS DA CARCA\u00c7A SU\u00cdNA ESPECIAL (R$\/kg)<\/strong><\/p>\n\n\n\n\n\n\n\n\n\n
DATA<\/th>\nM\u00e9dia<\/th>\nVar.\/Dia<\/th>\nVar.\/M\u00eas<\/th>\n<\/tr>\n<\/thead>\n
04\/05\/2026<\/td>\n8,47<\/td>\n0,59%<\/td>\n0,59%<\/td>\n<\/tr>\n
30\/04\/2026<\/td>\n8,42<\/td>\n0,00%<\/td>\n-12,66%<\/td>\n<\/tr>\n
29\/04\/2026<\/td>\n8,42<\/td>\n0,00%<\/td>\n-12,66%<\/td>\n<\/tr>\n
28\/04\/2026<\/td>\n8,42<\/td>\n-1,41%<\/td>\n-12,66%<\/td>\n<\/tr>\n
27\/04\/2026<\/td>\n8,54<\/td>\n-0,93%<\/td>\n-11,41%<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

INDICADOR DO SU\u00cdNO VIVO CEPEA\/ESALQ (R$\/kg)<\/strong><\/p>\n\n\n\n\n\n\n\n\n\n
DATA<\/th>\nEstado<\/th>\nValor R$*<\/th>\nVar.\/Dia<\/th>\nVar.\/M\u00eas<\/th>\n<\/tr>\n<\/thead>\n
04\/05\/2026<\/td>\nMG – posto<\/td>\n5,57<\/td>\n-0,54%<\/td>\n-0,54%<\/td>\n<\/tr>\n
04\/05\/2026<\/td>\nPR – a retirar<\/td>\n4,71<\/td>\n0,43%<\/td>\n0,43%<\/td>\n<\/tr>\n
04\/05\/2026<\/td>\nRS – a retirar<\/td>\n4,86<\/td>\n1,25%<\/td>\n1,25%<\/td>\n<\/tr>\n
04\/05\/2026<\/td>\nSC – a retirar<\/td>\n4,89<\/td>\n-0,41%<\/td>\n-0,41%<\/td>\n<\/tr>\n
04\/05\/2026<\/td>\nSP – posto<\/td>\n5,33<\/td>\n-1,30%<\/td>\n-1,30%<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Os dados s\u00e3o do Cepea<\/a>.<\/p>\n

O que \u00e9 o boi gordo? Entenda o termo do mercado bovino<\/h2>\n

O boi gordo \u00e9 o bovino macho pronto para o abate, com peso m\u00ednimo de 16 arrobas l\u00edquidas de carca\u00e7a (aproximadamente 240 kg) e at\u00e9 42 meses de idade. Atende aos padr\u00f5es do mercado nacional e internacional, incluindo exporta\u00e7\u00f5es para Europa, China e cota Hilton.<\/strong><\/p>\n

Diferen\u00e7as entre frango congelado e frango resfriado<\/h2>\n

O frango congelado passa por congelamento r\u00e1pido, com temperaturas abaixo de -12\u00b0C, garantindo maior vida \u00fatil para armazenamento e transporte a longas dist\u00e2ncias.<\/p>\n

J\u00e1 o frango resfriado \u00e9 mantido entre 0\u00b0C e 4\u00b0C, com validade de 5 a 7 dias, oferecendo textura e sabor mais pr\u00f3ximos do fresco, ideal para consumidores exigentes e restaurantes. \u00a0\u00a0
\n\u00a0<\/p>\n

\t\t\t\t\t\t\t\t\t\t\"Pixel<\/p>\n

\n

\n\t\t\t\tFonte: Brasil 61<\/a>\n\t\t\t<\/p>\n<\/p><\/div>\n","protected":false},"excerpt":{"rendered":"

A carca\u00e7a su\u00edna especial, por exemplo, apresenta alta de 0,59%, sendo negociada a R$ 8,47, por quilo, nos atacados da Grande S\u00e3o Paulo<\/p>\n","protected":false},"author":1,"featured_media":14124,"comment_status":"","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"sfsi_plus_gutenberg_text_before_share":"","sfsi_plus_gutenberg_show_text_before_share":"","sfsi_plus_gutenberg_icon_type":"","sfsi_plus_gutenberg_icon_alignemt":"","sfsi_plus_gutenburg_max_per_row":"","footnotes":""},"categories":[8],"tags":[],"class_list":["post-14123","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-brasil"],"_links":{"self":[{"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=\/wp\/v2\/posts\/14123","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=14123"}],"version-history":[{"count":0,"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=\/wp\/v2\/posts\/14123\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=\/wp\/v2\/media\/14124"}],"wp:attachment":[{"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=14123"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=14123"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=14123"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}