{"id":9577,"date":"2025-09-05T04:35:00","date_gmt":"2025-09-05T07:35:00","guid":{"rendered":"https:\/\/noticiasregionais.com.br\/?p=9577"},"modified":"2025-09-05T04:35:00","modified_gmt":"2025-09-05T07:35:00","slug":"boi-gordo-confira-as-projecoes-de-preco-para-sexta-feira-5","status":"publish","type":"post","link":"https:\/\/noticiasregionais.com.br\/?p=9577","title":{"rendered":"Boi gordo: confira as proje\u00e7\u00f5es de pre\u00e7o para sexta-feira (5)"},"content":{"rendered":"

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O pre\u00e7o do boi gordo\u00a0inicia <\/strong>sexta-feira (5)\u00a0com estabilidade.<\/strong>\u00a0A\u00a0arroba abre o dia\u00a0negociada a R$ 313,40<\/strong>, no estado de S\u00e3o Paulo.<\/p>\n

INDICADOR DO BOI GORDO CEPEA\/ESALQ<\/strong><\/p>\n\n\n\n\n\n\n\n\n
Data<\/th>\nValor R$*<\/th>\nVar.\/Dia<\/th>\nVar.\/M\u00eas<\/th>\nValor US$*<\/th>\n<\/tr>\n
04\/09\/2025<\/td>\n313,40<\/td>\n0,00%<\/td>\n0,93%<\/td>\n57,42<\/td>\n<\/tr>\n
03\/09\/2025<\/td>\n313,40<\/td>\n-0,08%<\/td>\n0,93%<\/td>\n57,42<\/td>\n<\/tr>\n
02\/09\/2025<\/td>\n313,65<\/td>\n1,01%<\/td>\n1,01%<\/td>\n57,29<\/td>\n<\/tr>\n
01\/09\/2025<\/td>\n310,50<\/td>\n0,00%<\/td>\n0,00%<\/td>\n57,29<\/td>\n<\/tr>\n
29\/08\/2025<\/td>\n310,50<\/td>\n-0,29%<\/td>\n5,49%<\/td>\n57,29<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Pre\u00e7o do frango congelado e resfriado<\/h2>\n

Nos atacados da Grande S\u00e3o Paulo, S\u00e3o Jos\u00e9 do Rio Preto e Descalvado, o\u00a0pre\u00e7o\u00a0do frango congelado<\/strong>\u00a0e\u00a0do\u00a0<\/strong>frango\u00a0resfriado<\/strong>\u00a0registraram alta de 1,85% e 1,84%, <\/strong>respectivamente. A primeira mercadoria est\u00e1\u00a0cotada a R$ 7,17<\/strong>, e a segunda \u00e9 comercializada\u00a0a R$ 7,18.<\/strong><\/p>\n

PRE\u00c7OS DO FRANGO CONGELADO CEPEA\/ESALQ – ESTADO SP\u00a0<\/strong><\/p>\n\n\n\n\n\n\n\n\n
Data<\/th>\nValor R$<\/th>\nVar.\/Dia<\/th>\nVar.\/M\u00eas<\/th>\n<\/tr>\n
04\/09\/2025<\/td>\n7,17<\/td>\n1,85%<\/td>\n-0,14%<\/td>\n<\/tr>\n
03\/09\/2025<\/td>\n7,04<\/td>\n0,43%<\/td>\n-1,95%<\/td>\n<\/tr>\n
02\/09\/2025<\/td>\n7,01<\/td>\n-0,71%<\/td>\n-2,37%<\/td>\n<\/tr>\n
01\/09\/2025<\/td>\n7,06<\/td>\n-1,67%<\/td>\n-1,67%<\/td>\n<\/tr>\n
29\/08\/2025<\/td>\n7,18<\/td>\n0,00%<\/td>\n-0,55%<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

PRE\u00c7OS DO FRANGO RESFRIADO CEPEA\/ESALQ – ESTADO SP<\/strong><\/p>\n\n\n\n\n\n\n\n\n
Data<\/th>\nValor R$<\/th>\nVar.\/Dia<\/th>\nVar.\/M\u00eas<\/th>\n<\/tr>\n
04\/09\/2025<\/td>\n7,18<\/td>\n1,84%<\/td>\n-0,14%<\/td>\n<\/tr>\n
03\/09\/2025<\/td>\n7,05<\/td>\n0,43%<\/td>\n-1,95%<\/td>\n<\/tr>\n
02\/09\/2025<\/td>\n7,02<\/td>\n-0,85%<\/td>\n-2,36%<\/td>\n<\/tr>\n
01\/09\/2025<\/td>\n7,08<\/td>\n-1,53%<\/td>\n-1,53%<\/td>\n<\/tr>\n
29\/08\/2025<\/td>\n7,19<\/td>\n0,00%<\/td>\n-0,42%<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Pre\u00e7o da carca\u00e7a su\u00edna especial e su\u00edno vivo<\/h2>\n

A carca\u00e7a su\u00edna especial <\/strong>registra baixa\u00a0de 0,15%\u00a0<\/strong>no pre\u00e7o, sendo negociada a R$ 13,66\u00a0<\/strong>por quilo nos atacados da Grande S\u00e3o Paulo.\u00a0<\/p>\n

PRE\u00c7OS DA CARCA\u00c7A SU\u00cdNA ESPECIAL (R$\/kg)<\/strong><\/p>\n\n\n\n\n\n\n\n\n
Data<\/th>\nM\u00e9dia<\/th>\nVar.\/Dia<\/th>\nVar.\/M\u00eas<\/th>\n<\/tr>\n
04\/09\/2025<\/td>\n13,66<\/td>\n-0,15%<\/td>\n0,07%<\/td>\n<\/tr>\n
03\/09\/2025<\/td>\n13,68<\/td>\n-0,22%<\/td>\n0,22%<\/td>\n<\/tr>\n
02\/09\/2025<\/td>\n13,71<\/td>\n0,37%<\/td>\n0,44%<\/td>\n<\/tr>\n
01\/09\/2025<\/td>\n13,66<\/td>\n0,07%<\/td>\n0,07%<\/td>\n<\/tr>\n
29\/08\/2025<\/td>\n13,65<\/td>\n0,00%<\/td>\n17,47%<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

O pre\u00e7o do su\u00edno vivo<\/strong> aponta estabilidade\u00a0em todos os estados<\/strong><\/p>\n

INDICADOR DO SU\u00cdNO VIVO CEPEA\/ESALQ (R$\/kg)\u00a0<\/strong><\/p>\n\n\n\n\n\n\n\n\n
Data<\/th>\nEstado<\/th>\nValor R$*<\/th>\nVar.\/Dia<\/th>\nVar.\/M\u00eas<\/th>\n<\/tr>\n
04\/09\/2025<\/td>\nMG – posto<\/td>\n9,14<\/td>\n0,00%<\/td>\n0,00%<\/td>\n<\/tr>\n
04\/09\/2025<\/td>\nPR – a retirar<\/td>\n8,97<\/td>\n0,00%<\/td>\n0,34%<\/td>\n<\/tr>\n
04\/09\/2025<\/td>\nRS – a retirar<\/td>\n8,69<\/td>\n0,00%<\/td>\n0,00%<\/td>\n<\/tr>\n
04\/09\/2025<\/td>\nSC – a retirar<\/td>\n8,81<\/td>\n0,00%<\/td>\n1,03%<\/td>\n<\/tr>\n
04\/09\/2025<\/td>\nSP – posto<\/td>\n9,45<\/td>\n0,00%<\/td>\n0,75%<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Os valores s\u00e3o do Cepea<\/strong><\/a>.<\/p>\n

O que \u00e9 o boi gordo? Entenda o termo do mercado bovino<\/h2>\n

O boi gordo \u00e9 o bovino macho pronto para o abate, com peso m\u00ednimo de 16 arrobas l\u00edquidas de carca\u00e7a (aproximadamente 240 kg) e at\u00e9 42 meses de idade<\/strong>. Atende aos padr\u00f5es do mercado nacional e internacional, incluindo exporta\u00e7\u00f5es para Europa, China e cota Hilton.<\/p>\n

Diferen\u00e7as entre frango congelado e frango resfriado<\/h2>\n

O frango congelado passa por congelamento r\u00e1pido, com temperaturas abaixo de -12\u00b0C<\/strong>, garantindo maior vida \u00fatil para armazenamento e transporte a longas dist\u00e2ncias. J\u00e1 o frango resfriado \u00e9 mantido entre 0\u00b0C e 4\u00b0C, com validade de 5 a 7 dias<\/strong>, oferecendo textura e sabor mais pr\u00f3ximos do fresco, ideal para consumidores exigentes e restaurantes.<\/p>\n

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\n\t\t\t\tFonte: Brasil 61<\/a>\n\t\t\t<\/p>\n<\/p><\/div>\n","protected":false},"excerpt":{"rendered":"

Cota\u00e7\u00f5es do frango congelado, frango resfriado, carca\u00e7a su\u00edna especial e su\u00edno vivo no mercado<\/p>\n","protected":false},"author":1,"featured_media":9578,"comment_status":"","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"sfsi_plus_gutenberg_text_before_share":"","sfsi_plus_gutenberg_show_text_before_share":"","sfsi_plus_gutenberg_icon_type":"","sfsi_plus_gutenberg_icon_alignemt":"","sfsi_plus_gutenburg_max_per_row":"","footnotes":""},"categories":[8],"tags":[],"class_list":["post-9577","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-brasil"],"_links":{"self":[{"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=\/wp\/v2\/posts\/9577","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9577"}],"version-history":[{"count":0,"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=\/wp\/v2\/posts\/9577\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=\/wp\/v2\/media\/9578"}],"wp:attachment":[{"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9577"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9577"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/noticiasregionais.com.br\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9577"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}